Squash, Spaghetti

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Description

This historic variety originated in Japan and was introduced to the United States by the mid-1930s by seedsmen such as Henry A. Dreer of Philadelphia. Plants bear cream-colored, cylindrical shaped fruits filled with spaghetti-like strands of delicately flavored flesh. 80 days.

Additional information

Weight 0.1 lbs
Dimensions 4 × 0.1 × 5 in

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