Pepper, Georgia Flame (organic)

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Description

A piquant pepper from the Republic of Georgia, up to eight inches long, with thick, crunchy flesh. Two-foot high plants produce copious amounts of fruit throughout the season. An excellent salsa pepper. 90 days from transplant. Hot. ±3,800 seeds/oz.

Instructions – Sow seeds indoors ¼” deep. Peppers germinate best in warm soil, so gentle bottom heat may be helpful until seedlings emerge. Wait to transplant outdoors until soil is warm.

Additional information

Weight 0.5 lbs
Dimensions 5.5 × 3.5 × 5.5 in

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