Onion, Heshiko Bunching

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Description

Look no further for a hardy, reliable, and, yes, flavorful bunching onion! The stalks of this tender Japanese perennial grow and divide from the base, reaching 12-14″ when mature. Enjoy fresh in salads or grilled as a side dish. This variety will overwinter. 60-80 days.

Instructions – Sow seeds indoors in flats ¼” deep and space 1″ in all directions. Transplant outdoors as soon as soil can be worked in spring. Keep onions well weeded with shallow cultivation.

Additional information

Weight 0.5 lbs
Dimensions 5.5 × 3.5 × 5.5 in

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