Herb, Chives (organic)

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Description

(Allium schoenoprasum) The slender, onion-flavored, green foliage of chives can be eaten fresh or cooked, and can even be frozen for use later. The cheery, lavender-pink flowers of this perennial herb are also edible and make this species a welcome addition to ornamental borders. Plants will self-sow.

 

  • Organic
  • Perennial in zones 3-9
  • Plants grow to 12-20 inches tall
  • Onion-flavored foliage and edible pink flowers

Additional information

Weight 0.1 lbs
Dimensions 4 × 0.1 × 5 in

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